Kitchen Crew
Undisclosed
Key responsibilities - Prepare food ingredients before kitchen operations, including washing, peeling, and cutting vegetables. - Assist kitchen staff in unloading and receiving food supplies from deli
Key responsibilities
- Prepare food ingredients before kitchen operations, including washing, peeling, and cutting vegetables.
- Assist kitchen staff in unloading and receiving food supplies from delivery trucks.
- Store ingredients and food items properly in accordance with food safety and hygiene standards.
- Wash and dry dishes, utensils, cookware, and cutting boards thoroughly.
- Organize and store kitchen equipment, utensils, and dishes in their designated places.
- Assist in packing takeaway orders accurately and efficiently.
- Dispose of kitchen waste, replace garbage bags, and clean garbage bins regularly.
- Sweep and mop kitchen floors and maintain cleanliness in all kitchen areas.
- Ensure the kitchen is clean, organized, and hygienic at all times.
- Follow food safety procedures and workplace health and safety guidelines.
Benefits:
- Flexible schedule
- Free parking
- Maternity leave
- Meal provided
- Opportunities for promotion