ASSISTANT RESTAURANT MANAGER (KL, SELANGOR, PUTRAJAYA)
Undisclosed
DAILY RESTAURANT OPERATIONS & MANAGEMENT Executive assistants are advanced administrative professionals who work with top-level executives or in international facilities in various industries. They or
DAILY RESTAURANT OPERATIONS & MANAGEMENT
Executive assistants are advanced administrative professionals who work with top-level executives or in international facilities in various industries. They organise meetings, organise and maintain files, arrange travel, train staff members, communicate in other languages, and manage the day-to-day operations of the office.
Terbuka kepada lelaki dan Perempuan
Berumur 20 sehingga 40 tahun
Mempunyai pengalaman kerja 1 – 2 tahun dalam bidang F&B
Mempunyai sijil sekurangnya Diploma dan keatas
Waktu bekerja 3 shift
Gaji yang ditawarkan Rm 2,500 sehingga Rm 2,999
Unirfom, Latihan, makanan dan peluang kemajuan kerja disediakan untuk kakitangan
